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Procedure Name | State inspection of food safety for imported food by normal inspection method |
Description |
Required documents
Item
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Description
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An application for normal inspection consists of the following documents
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1
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The registration form No. 04 in Appendix I
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2
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The product self-declaration
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3
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Original copies of 03 notices of satisfactory results of consecutive tightened inspections (to switch over from tightened inspection to normal inspection)
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4
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A copy of the packing list
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5
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For the products mentioned in Article 14 of this Decree, the original copy of the certificate of fulfillment of food safety requirements issued by a competent authority of the exporting country, except for fish caught and processed by foreign vessels and sold to Vietnam’s market.
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Process Steps
Step 1
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Before the shipment arrives at the border checkpoint, the goods owner shall submit the application according to Clause 2 Article 18 of this Decree to the inspecting authority or National Single-window Information Portal of the Ministry of Health, the Ministry of Agriculture and Rural Development or the Ministry of Industry and Trade (if applied)
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Step 2
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Within 03 working days from the receipt of the application, the customs authority shall process it and issue a notice of whether the inspection result is satisfactory (form No. 05 of Appendix I hereof). If the application has to be supplemented, explanation and legal basis must be provided
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Step 3
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The goods owner shall submit the notice of satisfactory inspection result to the customs authority to be granted customs clearance
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Normal inspection applies to all commodities of the shipment, except for the cases of Reduced inspection and Tightened inspection as specified in Article 17 of Decree 15/2018/NĐ-CP
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Category | Procedure |
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