Legal Document
Circular No. 75/2009/TT-BNNPTNT promulgating the National Technical Regulation on Food safety conditions in agricultural production.
The Circular issues four National Technical Regulations on Food safety conditions in agricultural production, as below:
1. QCVN 01-06: 2009/BNNPTNT: National technical regulation on Coffee processing units- The conditions for food safety and hygiene.
2. QCVN 01-07: 2009/BNNPTNT: National technical regulation on Tea processing units- The conditions for food safety and hygiene.
3. QCVN 01-08: 2009/BNNPTNT: National technical regulation on Cashewnuts processing units- The conditions for food safety and hygiene.
4. QCVN 01-09: 2009/BNNPTNT: National technical regulation on Vegetables & Fruits processing units- The conditions for food safety and hygiene.
The Circular takes effective since June 2,2010
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