View Measure
| Name | Registration for import quarantine of animal products for human consumption |
|---|---|
| Description | Registration for import quarantine of animal products for human consumption |
| Comments | Registration for import quarantine of animal products for human consumption |
| Validity From | 15-08-2016 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | Ministry of Agriculture and Rural Development |
| Created Date | 2016-08-25 11:05:42 |
| Updated Date | 2017-03-23 10:22:09 |
| Status | Active |
| Measure Type | Registration Requirement |
| Legal/Regulation | Circular 25/2016/TT-BNNPTNT Providing for the quarantine of terrestrial animals and animal products |
| Un Code | A81 - Product registration requirement |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Granting Permit of registration for import quarantine of animal products for human consumption | Granting Permit of registration for import quarantine of animal products for human consumption | Procedure | View |
This measure applies to commodity/s
Displaying 1-10 of 151 result(s).
| HS Code | Description |
|---|---|
| 02011000 | - Carcasses and half- carcasses |
| 02012000 | - Other cuts with bone in |
| 02013000 | - Boneless |
| 02021000 | - Carcasses and half- carcasses |
| 02022000 | - Other cuts with bone in |
| 02023000 | - Boneless |
| 02031100 | - - Carcasses and half- carcasses |
| 02031200 | - - Hams, shoulders and cuts thereof, with bone in |
| 02031900 | - - Other |
| 02032100 | - - Carcasses and half- carcasses |
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