| Name | Each import shipment must be enclosed with Certification of Food Hygiene and Safety issued by authorized agency of the exporting countries |
|---|---|
| Description | Requirements on an import lot: To be produced or sold in Vietnam only after it is inspected at a border gate or storage yard by a competent Vietnamese inspection agency and obtains a certificate or notice of proper food hygiene and safety |
| Comments | Details as stipulated in Circular 25/2010/TT-BNNPTNT |
| Validity From | 01-07-2010 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | Ministry of Agriculture and Rural Development |
| Created Date | 2018-01-22 14:07:28 |
| Updated Date | 2018-01-22 14:28:36 |
| Status | Inactive |
| Measure Type | Quarantine Requirement |
| Legal/Regulation | Circular 25/2010/TT-BNNPTNT guiding the food hygiene and safety inspection of imports of animal origin under MARD's management |
| Un Code | A83 - Certification requirement |
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| No results found. | |||
This measure applies to commodity/s
| HS Code | Description |
|---|---|
| 03061200 | - -Lobsters (Homarus spp.) |
| 03061410 | - - -Soft shell crabs |
| 03061490 | - - -Other |
| 03061500 | - -Norway lobsters (Nephrops norvegicus) |
| 03061600 | - -Cold -water shrimps and prawns (Pandalus spp., Crangon crangon) |
| 03061710 | - - -Giant tiger prawns (Penaeus monodon) |
| 03061720 | - - -Whiteleg shrimps (Liptopenaeus vannamei) |
| 03061730 | - - -Giant river prawns (Macrobrachium rosenbergii) |
| 03061790 | - - -Other |
| 03061900 | - -Other, including flours, meals and pellets of crustaceans, fit for human consumption |
|
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