View Measure
| Name | Requirement on registration application and appraisal process on food safety examination at exporting countries |
|---|---|
| Description | Inspection modes 1. First-time inspection: To inspect the food hygiene and safety control system and food hygiene and safety conditions of exporters of an exporting country to recognize their export to Vietnam. 2. Supervisory inspection: To inspect the maintenance of the food hygiene and safety control system of an exporting country and food hygiene and safety conditions of recognized exporters. |
| Comments | Details as stipulated in Circular 25/2010/TT-BNNPTNT |
| Validity From | 01-07-2010 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | Ministry of Agriculture and Rural Development |
| Created Date | 2018-01-22 14:29:37 |
| Updated Date | 2018-01-22 14:29:37 |
| Status | Inactive |
| Measure Type | Quarantine Requirement |
| Legal/Regulation | Circular 25/2010/TT-BNNPTNT guiding the food hygiene and safety inspection of imports of animal origin under MARD's management |
| Un Code | A15 - Registration requirements for importers |
Procedures
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| No results found. | |||
This measure applies to commodity/s
Displaying 81-90 of 554 result(s).
| HS Code | Description |
|---|---|
| 03011192 | - - -Other: - - - -Goldfish (Carassius auratus) |
| 03011193 | - - -Other: - - - -Siamese fighting fish (Beta splendens) |
| 03011194 | - - -Other: - - - -Oscars (Astonotus ocellatus) |
| 03011195 | - - -Other: - - - -Arowanas (Scleropages formosus) |
| 03011199 | - - -Other: - - - -Other |
| 03011910 | - - -Fry |
| 03011990 | - - -Other |
| 03019100 | - -Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
| 03019200 | - -Eels (Anguilla spp.) |
| 03019310 | - - -Breeding, other than fry |
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